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| Search Results Page 1 of 25 |
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| Sectors: Catering and Hospitality |
| Location: Bournemouth, Dorset, Dorset |
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| Description: |
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Salary : 30,000.00 - 30,000.
GENERAL MANAGER required for a local and award winning restaurant and brasserie in Bournemouth town centre. Previous experience running a successful rosette... |
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Salary: £30,000 per annum
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| Sectors: Catering and Hospitality |
| Location: Bournemouth, Dorset, Dorset |
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| Description: |
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HEAD HOUSEKEEPER
HEAD HOUSEKEEPER required for a brand new boutique hotel based in Bournemouth. The establishment has a modern and luxurious feel and aims to offer the best facilities in... |
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Salary: £18,000 per annum
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| Sectors: Catering and Hospitality |
| Location: Wiltshire |
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| Description: |
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POSITION
Chef de Partie or Senior Chef de Partie
Ideally the chef de partie will have good all round experience of running and managing a section and ordering as well as a smattering of... |
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Salary: £13,000 to £15,000 per annum
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| Sectors: Catering and Hospitality |
| Location: South West, South West |
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| Description: |
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Salary: £30K - £35K plus live in
Experienced Management Couple for Food led Quality Pub/Restaurant – South West - £30K - £35K plus live in, plus bonus
Company details:
Fantastic Food led... |
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Salary: £30,000 to £35,000 per annum
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| Sectors: Catering and Hospitality |
| Location: Oxford, Oxfordshire |
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| Description: |
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Salary: £15.k - £17.5K neg depending on experience.
This is a great opportunity for a young enthusiastic Chef de Partie to join the team at this stylish riverside restaurant close to the centre... |
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Salary: £15,000 to £17,500 per annum
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| Sectors: Catering and Hospitality |
| Location: Henley, Berksh, Berkshire |
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| Description: |
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Salary: £17k - £23k neg depending on experience
This is a great opportunity for an enthusiastic Sous Chef to join the team at this stylish popular function venue on the borders of Bucks, Berks... |
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Salary: £17,000 to £23,000 per annum
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| Sectors: Catering and Hospitality |
| Location: Oxford, Oxfordshire |
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| Description: |
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Salary: £21.5k ++ tips + grats.
This is a great opportunity for a young enthusiastic Sous Chef to join the team at this stylish riverside restaurant close to the centre of Oxford.
Ideally ,... |
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Salary: £21,500 per annum
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| Sectors: Catering and Hospitality |
| Location: Middlesex, Middlesex |
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| Description: |
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Salary: £30k - £35K negotiable
This 1 Michelin Star, 3 Rosette restaurant on the outskirts of London is looking for a talented, experienced Head Chef to work with a young dynamic team at this... |
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Salary: £30,000 to £35,000 per annum
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| Sectors: Catering and Hospitality |
| Location: Buckinghamshire, Buckinghamshire |
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| Description: |
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Salary: £20k - £22k neg depending on experience
2 Rosette country house hotel on the Berks/Bucks border is looking for a talented, enthusiastic Sous Chef to join this young dynamic team.... |
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Salary: £20,000 to £22,000 per annum
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| Sectors: Catering and Hospitality |
| Location: Buckinghamshire, Buckinghamshire |
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Salary : £30,000-£31,000
The role involves the day-to-day operation of a busy self serve restaurant operation
Currently we are looking for a strong enthusiastic individual with a passion... |
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Salary: £30,000 to £31,000 per annum
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| Search Results Page 1 of 25 |
NOTE: Your search returned in excess of 250 results.
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This section was last updated on 12 March 2010. |
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